Smoky Honey Roasted Cashews w/ Ghee by thetessasmith

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Smoky Honey Roasted Cashews w/ Ghee

4 servings

Ok these are sooooo easy and the perfect healthy snack to keep ya goin. Loaded with ghee and honey, they’re salty, sweet, smoky, and addictive.

Ingredients

2 tbsp ghee
2 tbsp honey
1/4 tbsp smoked paprika
1/2 tbsp diamond crystal kosher salt
16 oz raw whole cashews

Directions

1.
Preheat your oven to 325 F and line a baking sheet with parchment paper.
2.
In a heat proof bowl, melt 2 tbsp ghee, then add 2 tbsp good quality honey, 1/4 tsp smoked paprika, and 1/2 tsp diamond crystal kosher salt. Mixie mix. Then add in 16oz raw, whole cashews. Mixie mix. Then spread evenly on the baking sheet. Sprinkle with some extra smoked pap if you’re feeling crazy.
2 tbsp ghee
2 tbsp honey
1/4 tbsp smoked paprika
1/2 tbsp diamond crystal kosher salt
16 oz raw whole cashews
3.
Bake for 20 minutes for golden, 25 for deeply golden, and 30 for super golden and very smoky. Choose your adventure. Toss once out of the oven, allow to cool, then eat those suckers up. You can top with more salt if that’s your vibe.

Smoky Honey Roasted Cashews w/ Ghee

thetessasmith

Ok these are sooooo easy and the perfect healthy snack to keep ya goin. Loaded with ghee and honey, they’re salty, sweet, smoky, and addictive.

Read more

4 servings

US

original

metric

Picture for Smoky Honey Roasted Cashews w/ Ghee

4 servings

US

original

metric

Ingredients

2 tbsp ghee

2 tbsp honey

¼ tbsp smoked paprika

½ tbsp diamond crystal kosher salt

16 oz raw whole cashews

Directions

Step 1

Preheat your oven to 325 F and line a baking sheet with parchment paper.

Step 2

In a heat proof bowl, melt 2 tbsp ghee, then add 2 tbsp good quality honey, 1/4 tsp smoked paprika, and 1/2 tsp diamond crystal kosher salt. Mixie mix. Then add in 16oz raw, whole cashews. Mixie mix. Then spread evenly on the baking sheet. Sprinkle with some extra smoked pap if you’re feeling crazy.

2 tbsp ghee

2 tbsp honey

¼ tbsp smoked paprika

½ tbsp diamond crystal kosher salt

16 oz raw whole cashews

Step 3

Bake for 20 minutes for golden, 25 for deeply golden, and 30 for super golden and very smoky. Choose your adventure. Toss once out of the oven, allow to cool, then eat those suckers up. You can top with more salt if that’s your vibe.

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